THE RETAIL BULLETIN - The home of retail news
Lest we forget
News
Insights
Solutions
Events
About Us
Subscribe For Free
HOME  |  GROCER
Asda launches own-label beer and cider range to take on big brands

Asda has launched a range of own-label beers and ciders, produced by well-known craft producers, into all its stores that are very competitively priced and pitched…

GROCER

Asda launches own-label beer and cider range to take on big brands

Asda has launched a range of own-label beers and ciders, produced by well-known craft producers, into all its stores that are very competitively priced and pitched up against the big branded players.

Ryan Truswell, buying manager of cider, craft beer and RTD Cocktails at Asda spoke exclusively to The Retail Bulletin about the importance of this move for the company as it seeks to build its market share in the UK through innovative initiatives.

Subscribe to TRB

The range has been launched under the new brand name of Asquith 1965 and comes in 440ml cans with the initial portfolio comprising: Break the Cycle session IPA (brewed by Kirkstall Brewery); Session Best Bitter (Ossett Brewery); 1965 Premium Lager (Damm Brewery); Stormy Maine New England IPA (Garden Brewery); Keep Rollin’ hazy pale ale (Garden Brewery); Irish Nitro Stout (Siren Brewery); and Orchard Cider (Westons Cider).

“We want to grow the beer category and challenge the big brands. The Asquith beers are priced affordably because there is no ‘brand tax’. It’s more and more difficult to make money on branded beers because you are paying for their [the major producers’] branding and marketing,” he suggests.

Each beer comes in a four-pack at £5 or a 10-pack at £10 apart from the Nitro Stout that is packaged in an eight-pack at £10 and have hit the whole of the Asda estate in the past few days. Truswell says the results have been positive so far and that the beers will be given a “big internal push” including a gondala end in all stores throughout Q4. “For an own-brand this is all daring and exciting,” he says.

The launch has involved Truswell and his team working closely with the producers. Simon Warren, off-trade business unit controller at Westons Cider, says: “We’re pleased to have worked with Asda to create something exclusive for its customers. Bringing together the heritage of the Asquith name with our experience of crafting cider from fresh-pressed apples, we believe this is an exciting addition to the category and one that offers shoppers something a little different, which is quality cider at an own-label price point.”

He adds that that the Asquith cider complements the company’s existing range by offering shoppers another premium choice in a can format, which provides value to shoppers. “By offering a premium-quality cider at own-label value, Asquith provides an accessible entry point for shoppers who don’t currently buy cider. This will help recruit new consumers into the category, driving incremental sales,” says Warren.

There are likely to be further products launched under the Asquith range, according to Truswell, who says an obvious addition would be a no/low lager and possibly a beer and stout. Another likely candidate would be a fruit cider.

Warren adds: “We’ve always valued working closely with our retail partners and are happy to explore new opportunities where we can bring our cider making expertise to create something that meets the needs of their customers.”

author avatar
Glynn Davis
Glynn Davis is a London-based business journalist who has written about retail as a freelance since 1996, alongside a parallel specialism in pubs, beer and hospitality. He is a regular columnist for The Retail Bulletin and conducts its Desert Island Stores interview series, in which retail founders and leaders talk about the shops that shaped them. In 2002 he founded Retail Insider, which he still edits, and later its sister title Beer Insider. He is also a columnist for Propel and RetailRETHINK. His work has appeared in the Financial Times, Caterer, The Morning Advertiser, Computer Weekly and Retail Systems. Before going freelance, Glynn was news editor at Retail Week and worked on the features desk at Caterer. Earlier in his career he spent eight years in the City, latterly in fund management. During the late-1990s dotcom boom he wrote the book Dotcom Goldrush. Glynn is a judge for The Retail Bulletin's People in Retail Awards. He also judges UK and international beer competitions, advises businesses on media, organises industry events, and is co-owner of Bohem Brewery. His areas of focus include: Retail strategy · Store formats and customer experience · Retail technology · Hospitality, pubs and beer
Subscribe For Retail News
Google News

Subscribe to our daily newsletter

Subscribe for free