Hotel Chocolat opens first airport store
Luxury chocolatier Hotel Chocolat has opened its first airport store, in the departures lounge at Londons Luton Airport.
Designed by Terry Moore Design, this latest store further broadens Hotel Chocolat’s boutique store collection, which now includes 64 shops across the UK and concessions in John Lewis stores. The retailer also operates two US stores and in 2011 opened The Hotel Chocolat, a 14-room boutique hotel set on its Rabot Estate cocoa plantation in Saint Lucia.
Rupert Lawrie, commercial director, London Luton Airport, said: "We are delighted to welcome Hotel Chocolat, their arrival adds a touch of luxury and enhances the existing mix of retail and catering for passengers to experience as they travel through London Luton."
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